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    Home / Benefits of plant science / Biotechnology Benefits & Safety Database / GM crops: global socio-economic and environmental impacts 1996- 2007

    GM crops: global socio-economic and environmental impacts 1996- 2007

    Brookes G & Barfoot P (2009). PG Economics Ltd, UK.

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    This paper is relevant to the categories in the following areas:

    Crops:Maize, Cotton, Potato, Soybean, Oilseed Rape, Papaya, and Other
    Traits:Insect Resistance, Herbicide Tolerance, Virus Resistance, Fungal Resistance, Other, and Insect Res. (BT)
    Countries:Global
    Regions:EU, South America, North America, Europe, Australia / NZ, Asia, and Africa
    ImpactAreas:

    Abstract or Summary:

    This study presents the findings of research into the global socio-economic and environmental impact of biotech crops in the twelve years since they were first commercially planted on a
    significant area. It focuses on the farm level economic effects, the production effects, the environmental impact resulting from changes in the use of insecticides and herbicides, and the
    contribution towards reducing greenhouse gas (GHG) emissions.

    Download GM crops: global socio-economic and environmental impacts 1996- 2007

    CropLife International fully acknowledges the source and authors of the publication as detailed above.

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